Arketa Erretegia

Featured dishes

Gilda Skewer

A classic Basque pintxo featuring an olive, anchovy, and guindilla pepper, offering a burst of salty, briny, and spicy flavors.

$4

Txistorra Pintxo

Grilled Basque sausage served on a slice of bread, a savory and satisfying bite perfect with a local cider.

$5

Bacalao a la Vizcaína Croquettes

Creamy croquettes filled with flaked cod in a rich Vizcaína sauce, fried to golden perfection.

$7

Idiazabal Cheese Board

A selection of smoked Idiazabal cheese, a traditional Basque sheep's milk cheese, served with quince paste and walnuts.