Polishing the menu…
Polishing the menu…
EMERALD BAY'S HIDDEN GEM, ISLAND FLAVOR
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Conch Fritters with Spicy Aioli
Crispy, golden-fried conch fritters bursting with tender conch meat and island spices, served with a zesty homemade aioli.
$16
Grilled Lobster Tail
A succulent, perfectly grilled local lobster tail, basted with garlic butter and served with a choice of island-style sides.
$42
Exuma Fish Fry Platter
A generous platter featuring the catch of the day, lightly battered and fried to perfection, accompanied by peas 'n' rice and plantains.
$30
Bahamian Mac 'n' Cheese
A rich and creamy baked macaroni and cheese, a beloved Bahamian staple with a hint of island seasoning.
$10