Bar

Coctel Veracruzano

A refreshing blend of local white rum, fresh lime juice, muddled mint, and a splash of grapefruit soda, embodying the spirit of Veracruz.

$12

Tostadas de Atún Fresco

Crispy corn tostadas topped with sushi-grade tuna, avocado crema, pickled red onion, and a hint of chipotle aioli.

$15

Mezcalita de Mango

Smoky mezcal infused with ripe mango puree, a touch of habanero for a kick, and a tajín rim for an authentic Mexican flavor.

$14

Queso Fundido con Chorizo

Melted Oaxaca cheese mixed with spicy chorizo, served bubbling hot with warm corn tortillas for dipping.

$13