Barú Aventuras

Featured dishes

Ceviche de Pescado Fresco

A refreshing mix of local white fish marinated in lime juice with red onion, cilantro, and a hint of aji pepper.

$18

Coctel de Camarones Barú

Succulent shrimp served in a tangy, house-made cocktail sauce with avocado and crispy plantain chips.

$22

Pescado Frito Entero

A whole fried local fish, crispy on the outside and tender within, served with coconut rice and patacones.

$28

Piña Colada Tropical

A classic tropical blend of rum, coconut cream, and fresh pineapple, perfectly chilled and garnished with a cherry.