Polishing the menu…
Polishing the menu…

Sunkissed flavors and barefoot luxury by the shore.
Reef Fish Platter
Whole grilled snapper seasoned with island spices and served with zesty lime-butter sauce.
$24
Coconut Prawn Curry
Succulent local prawns simmered in a rich, handmade coconut milk gravy with aromatic curry leaves.
$18
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Tropical Octopus Salad
Tender charred octopus tossed with fresh mango, cucumber, and a chili-lime vinaigrette.
$16
Maldivian Lobster
Butter-poached spiny lobster served with garlic-infused local greens and jasmine rice.
$45