Belambra Clubs "Pineto"

Filet de Loup de Mer à la Corse

Fresh sea bass fillet pan-seared and served with a vibrant sauce of Corsican tomatoes, olives, and herbs.

$28

Brochettes de Poulet et Citron

Tender chicken skewers marinated in local lemon and herbs, grilled to perfection and served with seasonal vegetables.

$22

Lasagnes au Brocciu et Menthe

Traditional Corsican lasagna featuring creamy brocciu cheese, fresh mint, and a light tomato sauce.

$19

Tiramisu aux Châtaignes

A unique Corsican twist on the classic Italian dessert, incorporating local chestnut cream and espresso-soaked biscuits.

$10