Polishing the menu…
Polishing the menu…
BIG SAND BEACH: CULINARY DELIGHTS BY THE CYPRUS SEA
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Grilled Halloumi with Fig Jam
Slices of Cypriot halloumi cheese grilled to perfection, served with a sweet and savory fig jam.
$14
Seafood Meze Platter
A generous selection of local seafood including grilled octopus, calamari, and prawns, accompanied by traditional dips.
$32
Kleftiko (Slow-Cooked Lamb)
Tender lamb slow-cooked in a traditional clay oven with potatoes, herbs, and lemon, falling off the bone.
$26
Fresh Catch of the Day
Locally sourced fish, often sea bream or bass, simply grilled with olive oil and herbs, served with seasonal vegetables.
$28