Polishing the menu…
Polishing the menu…
BOMBORDO: WHERE BRAZILIAN SUNSETS MEET CRAFT COCKTAILS
Moqueca de Camarão
A traditional Brazilian seafood stew, slow-cooked with succulent shrimp, coconut milk, dendê oil, peppers, and fresh herbs, served with rice.
$28
Peixe na Telha
Fresh local fish baked in a clay tile with a medley of vegetables, herbs, and a touch of olive oil, capturing the essence of the sea.
$32
Casquinha de Siri
Rich and flavorful crab meat gratin, seasoned with coconut milk and spices, served in its shell and baked to golden perfection.
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$16
Lagosta Grelhada com Manteiga de Garrafa
Grilled fresh lobster, basted with clarified butter and a hint of lime, showcasing the natural sweetness of the crustacean.
$45
Av. Gov. Argemiro de Figueiredo, 5059 - Jardim Oceania, João Pessoa, João Pessoa, Brazil
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