Buena Vista Baishinji

Featured dishes

Setouchi Sea Bream Carpaccio

Thinly sliced local sea bream, drizzled with olive oil, yuzu, and a sprinkle of fresh herbs, showcasing the delicate flavors of the Seto Inland Sea.

$22

Matsuyama Wagyu Steak

Succulent Matsuyama Wagyu beef, perfectly grilled and served with seasonal local vegetables and a rich red wine reduction.

$48

Eel and Sansho Pepper Risotto

Creamy risotto infused with the unique aroma of sansho pepper, topped with tender, grilled local unagi (eel).

$30

Seasonal Seafood Paella

A vibrant paella loaded with an assortment of fresh catches from the Seto Inland Sea, saffron-infused rice, and aromatic spices.