Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SEE GAIA'S SOUL
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Tábuas de Queijos e Enchidos
A curated selection of artisanal Portuguese cheeses and cured meats, perfect for sharing.
$22
Bacalhau à Brás Crocante
Shredded codfish, thinly fried potatoes, and scrambled eggs, reimagined with a delightful crispy texture.
$18
Polvo à Lagareiro
Tender grilled octopus served with roasted potatoes and a generous drizzle of olive oil.
$26
Tarte de Amêndoa com Gelado
A traditional Portuguese almond tart, rich and sweet, served warm with a scoop of vanilla ice cream.
$9