Polishing the menu…
Polishing the menu…
A SLICE OF ITALY IN ESTONIA
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Pizza Saaremaa
A local twist on a classic, featuring smoked Saaremaa ham, local mushrooms, and fresh mozzarella on a crispy thin crust.
$16
Pasta Carbonara Tradizionale
Authentic Roman-style carbonara with guanciale, egg yolk, Pecorino Romano cheese, and black pepper, tossed with al dente spaghetti.
$18
Risotto ai Funghi Porcini
Creamy Arborio rice slow-cooked with earthy porcini mushrooms, Parmesan cheese, and a hint of white wine.
$20
Tiramisu Classico
A timeless Italian dessert with layers of coffee-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder.
$9