Polishing the menu…
Polishing the menu…
AUTHENTIC CHILEAN FLAVORS, RANCAGUA'S BEST KEPT SECRET
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Cazuela de Vacuno
A hearty beef stew with potatoes, corn on the cob, green beans, and rice, simmered to perfection.
$8
Pastel de Choclo
A savory corn pie topped with a creamy corn mixture, filled with ground beef, onions, olives, and hard-boiled egg.
$9
Empanadas Fritas
Crispy fried pastries filled with a choice of Pino (ground beef and onion) or Queso (cheese).
$3
Porotos con Riendas
A comforting bean stew with spaghetti, longaniza sausage, and pumpkin, a true Chilean classic.
$7