Tsuki Restobar

Ceviche Tsuki

Fresh white fish marinated in a vibrant leche de tigre with red onion, cilantro, and a hint of aji amarillo, served with crispy canchita and sweet potato.

$18

Lomo Saltado con Toque Chileno

Tender strips of beef stir-fried with onions, tomatoes, and a special blend of Chilean spices, accompanied by golden fried potatoes and fluffy rice.

$24

Pastel de Jaiba Gratinado

A rich and creamy Chilean crab pie baked to perfection with a golden gratinéed cheese topping, served in a traditional clay pot.

$22

Ravioles de Zapallo con Salsa de Mantequilla y Salvia

Homemade pumpkin ravioli tossed in a delicate sage butter sauce, finished with grated Parmesan cheese and a sprinkle of toasted walnuts.

$20