Polishing the menu…
Polishing the menu…
BAREFOOT LUXURY, CARIBBEAN FLAVOR, BEQUIA BLISS
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Grilled Lobster Tail
A succulent, locally caught lobster tail grilled to perfection and served with a garlic butter sauce and island-spiced rice.
$45
Bequia Fish Curry
Fresh catch of the day simmered in a rich, aromatic coconut curry sauce with local vegetables, served with fluffy basmati rice.
$32
Conch Fritters with Spicy Aioli
Crispy golden fritters made with tender conch meat and island herbs, accompanied by a zesty homemade spicy aioli.
$18
Jerk Chicken Platter
Marinated chicken slow-cooked with authentic jerk spices, served with sweet plantains, coleslaw, and rice and peas.
$28