Polishing the menu…
Polishing the menu…
CYPRUS'S CULINARY GEM: FRESH, AUTHENTIC, UNFORGETTABLE
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Grilled Halloumi with Fig Jam
Slices of traditional Cypriot halloumi cheese, perfectly grilled and served with a sweet, homemade fig jam.
$14
Fresh Catch of the Day
A whole fish, sustainably sourced from local waters, expertly grilled or baked with herbs and lemon.
$32
Moussaka
A classic Cypriot dish featuring layers of seasoned minced lamb, eggplant, potatoes, and a rich béchamel sauce.
$22
Seafood Meze Platter
A generous selection of small seafood dishes including calamari, octopus, prawns, and various dips, perfect for sharing.
$45