Enid’spot Rondown

Featured dishes

Rondown Soup

A traditional Providencia stew, slow-cooked with fresh fish, conch, crab, root vegetables, and coconut milk for a rich, savory broth.

$18

Grilled Lobster Tail

Succulent local lobster tail, perfectly grilled and seasoned with garlic butter, served with a side of plantains and island salad.

$35

Fried Fish Platter

A whole fried snapper or grouper, crispy on the outside and tender within, accompanied by fried yuca and a vibrant pico de gallo.

$25

Conch Fritters

Golden-fried fritters made with tender conch meat, bell peppers, and spices, served with a zesty dipping sauce.