Everyday café

Shakshuka Sunrise

A vibrant dish of poached eggs simmering in a rich tomato sauce with bell peppers and a hint of spice, served with warm pita bread.

$8

Dahabian Fish Tagine

Fresh catch of the day, slow-cooked in a traditional clay pot with aromatic spices, vegetables, and a lemon-cilantro sauce.

$15

Everyday Vegan Bowl

A wholesome assembly of quinoa, roasted vegetables, chickpeas, avocado, and a tahini-lemon dressing, packed with nutrients.

$10

Mango & Mint Refresher

A cooling blend of fresh local mangoes and invigorating mint, perfect for a hot Dahab afternoon.

$5