Fay’s Bar

Grilled Lobster Tail

Succulent local lobster tail, grilled to perfection and served with a garlic-herb butter and a side of island rice.

$45

Conch Fritters

Crispy golden fritters made with tender conch meat, seasoned with local spices and served with a zesty dipping sauce.

$18

Catch of the Day

Freshly caught local fish, pan-seared or grilled, accompanied by seasonal vegetables and a light tropical salsa.

$32

Bequia Rum Punch

A potent and refreshing blend of local rum, fresh fruit juices, and a hint of nutmeg, embodying the spirit of the Grenadines.

$14