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Polishing the menu…
AUTHENTIC TURKISH KEBAP, UNFORGETTABLE FETHIYE FLAVORS
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Adana Kebap
A classic spicy hand-minced lamb and beef kebap, grilled on a skewer and served with lavash bread, onions, and roasted tomatoes.
$12
Urfa Kebap
A milder version of the Adana, featuring hand-minced lamb and beef with herbs, grilled and accompanied by fresh vegetables and flatbread.
$12
Tavuk Şiş
Tender cubes of marinated chicken breast, skewered and grilled to juicy perfection, often served with bulgur pilaf and salad.
$11
Lahmacun
A thin, crispy Turkish flatbread topped with a savory mixture of minced meat, vegetables, and herbs, baked and served with a squeeze of lemon.
$7