Polishing the menu…
Polishing the menu…
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Grilled Mahi-Mahi with Mango Salsa
A succulent fillet of locally sourced mahi-mahi, perfectly grilled and topped with a vibrant, zesty mango and cilantro salsa.
$28
Seafood Platter 'Golfo Dulce'
An abundant platter featuring a selection of grilled shrimp, calamari, and the catch of the day, served with plantains and a garlic butter sauce.
$35
Tuna Poke Bowl 'Pura Vida'
Fresh, sushi-grade tuna marinated in a soy-ginger dressing, served over jasmine rice with avocado, cucumber, and crispy wontons.
$24
Lodge Burger 'The Angler'
A hearty beef patty topped with local cheese, crispy bacon, fresh lettuce, tomato, and our special house sauce, served with seasoned fries.
$19