Fisherman's Korner Restaurant

Garibaldi Fish & Chips

Crispy, golden-fried cod, sustainably sourced from local waters, served with a generous portion of seasoned fries and house-made tartar sauce.

$22

Tillamook Bay Clam Chowder

A rich and creamy chowder brimming with tender local clams, potatoes, and aromatic vegetables, a true coastal classic.

$10

Captain's Seafood Platter

A bountiful selection featuring grilled salmon, pan-seared scallops, crispy prawns, and a Dungeness crab cake, accompanied by seasonal vegetables.

$38

Smoked Salmon Caesar Salad

Fresh romaine lettuce tossed in a zesty Caesar dressing with parmesan, croutons, and topped with succulent, house-smoked Oregon salmon.

$20