Polishing the menu…
Polishing the menu…
Azure Atlantic views meet Moroccan coastal cool
Avocado & Atlantic Shrimp Toast
Smashed local avocados topped with garlic-sauteed shrimp on artisanal sourdough.
$12.5
Iced Saffron Latte
A signature chilled espresso drink infused with premium Moroccan saffron and honey.
$6
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Grilled Sea Bass Carpaccio
Thinly sliced fresh catch drizzled with Argan oil and topped with sea salt.
$18
Honey-Glazed Almond Brioche
A buttery, flaky pastry filled with toasted almonds and orange blossom water.
$5.5