Polishing the menu…
Polishing the menu…
SIP & SAVOR CAPE TOWN'S COASTAL CHARM
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Cape Malay Spiced Calamari
Tender calamari rings lightly fried and tossed in a fragrant Cape Malay spice blend, served with a lemon aioli.
$16
Biltong & Feta Salad
A crisp salad featuring local biltong, crumbled feta, cherry tomatoes, and cucumber, drizzled with a balsamic reduction.
$14
Prawn & Avocado Stack
Layers of fresh prawns, creamy avocado, and a hint of chili, presented as an elegant starter.
$18
Mini Bunny Chows
A South African classic reimagined: small hollowed-out bread rolls filled with a rich, aromatic chicken curry.
$15