Polishing the menu…
Polishing the menu…
ISLAND FLAVORS, SEASIDE SIMPLICITY, UNBEATABLE VALUE
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Fish Curry with Coconut Milk
A rich and aromatic curry featuring fresh local fish simmered in a creamy coconut milk sauce with island spices.
$8
Grilled Red Snapper
A whole red snapper, expertly grilled to perfection and seasoned with garlic, ginger, and a hint of chili.
$12
Chicken & Prawn Stir-fry
Tender chicken pieces and succulent prawns wok-fried with fresh vegetables in a savory soy-ginger sauce.
$9
Octopus Salad
A refreshing salad of tender octopus, finely chopped onions, bell peppers, and a tangy lime vinaigrette.
$10