Polishing the menu…
Polishing the menu…
A SLICE OF SARDINIAN HEAVEN, WALKABLE DELIGHT
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Pizza Sarda
A regional specialty featuring local pecorino cheese, Sardinian sausage, and fresh wild fennel, all baked on a crispy, thin crust.
$16
Pizza Gallura
Named after the local region, this pizza boasts fresh cherry tomatoes, creamy burrata, basil, and a drizzle of local olive oil.
$18
Fritto Misto di Mare
A delightful mix of lightly fried fresh local seafood including calamari, shrimp, and small fish, served with a lemon wedge.
$22
Tiramisù della Casa
A classic Italian dessert made with layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
$9