Polishing the menu…
Polishing the menu…
NORWEGIAN COASTAL CHARM, CULINARY DELIGHTS
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Fiskesuppe
A creamy, rich Norwegian fish soup brimming with fresh cod, salmon, shrimp, and root vegetables.
$28
Pannestekt Torsk
Pan-fried Atlantic cod served with seasonal vegetables, potato purée, and a delicate butter sauce.
$36
Rekesmørbrød
Open-faced sandwich piled high with fresh, hand-peeled fjord shrimp, dill, and mayonnaise on rye bread.
$24
Kjøttkaker
Traditional Norwegian meatballs served with brown gravy, mashed potatoes, and lingonberry jam.
$30