Polishing the menu…
Polishing the menu…
DANISH HYGGE, COASTAL CUISINE, UNFORGETTABLE MEMORIES
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Stegt Flæsk med Persillesovs
Crispy fried pork belly served with a rich parsley sauce and boiled new potatoes, a beloved Danish national dish.
$28
Fynsk Rygeostsalat
A refreshing salad featuring traditional smoked cheese from Fyn, fresh greens, radishes, and a light vinaigrette.
$22
Pandestegt Rødspætte
Pan-fried plaice, delicately prepared and served with seasonal vegetables and a lemon-butter sauce, showcasing local seafood.
$35
Æblekage med Flødeskum
Classic Danish apple cake layered with sweet stewed apples, crunchy breadcrumbs, and topped with whipped cream.
$12