Hostal Santuario San Jose

Arroz con Bogavante

A rich and flavorful rice dish cooked with succulent lobster, saffron, and a medley of fresh vegetables.

$32

Pescado a la Sal

Whole fresh fish baked in a crust of sea salt, preserving its natural moisture and delicate flavor, served with seasonal greens.

$28

Cordero Segureño Asado

Slow-roasted Segureño lamb, a local specialty, tender and aromatic, accompanied by roasted potatoes and herbs.

$26

Migas con Tropezones

Traditional Almerían fried breadcrumbs, served with an assortment of chorizo, peppers, and fried eggs.

$18