Hot Rocks

Caribbean Ceviche

Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of Scotch bonnet pepper, served with crispy plantain chips.

$16

Ahi Tuna Poke Bowl

Diced fresh Ahi tuna tossed in a soy-ginger dressing with avocado, cucumber, and sesame seeds, served over a bed of jasmine rice.

$22

Patacones with Guacamole

Crispy fried green plantain patties served with a generous portion of freshly made guacamole and a spicy pico de gallo.

$12

Jerk Chicken Skewers

Tender chicken pieces marinated in authentic Jamaican jerk seasoning, grilled to perfection and served with a mango salsa.

$18