Polishing the menu…
Polishing the menu…
FRESH CATCH, DANISH CHARM, UNFORGETTABLE FLAVORS!
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Pan-Fried Plaice (Rødspætte)
A classic Danish favorite, this whole plaice is delicately pan-fried to golden perfection and served with new potatoes and parsley sauce.
$32
Smoked Salmon Platter (Røget Laks)
Enjoy a generous serving of locally smoked salmon, accompanied by dill cream, rye bread, and crisp salad greens.
$28
Fish & Chips, Danish Style
Crispy battered cod served with thick-cut fries, homemade remoulade, and a wedge of lemon.
$25
Seafood Soup (Fiskesuppe)
A rich and creamy soup brimming with a medley of fresh local fish and shellfish, finished with a hint of herbs.
$29