Indigo Indian Restaurant

Chicken Tikka Masala

Tender pieces of chicken marinated in yogurt and spices, grilled, and then simmered in a rich, creamy tomato-based sauce.

$18

Lamb Rogan Josh

Aromatic lamb curry from Kashmir, slow-cooked with a blend of traditional spices, yogurt, and a hint of ginger and garlic.

$21

Paneer Butter Masala

Cubes of soft Indian cottage cheese cooked in a luscious, mildly spiced tomato and cashew nut gravy, a vegetarian delight.

$17

Garlic Naan

Freshly baked leavened bread, brushed with melted butter and fragrant minced garlic, perfect for scooping up curries.

$4