Polishing the menu…
Polishing the menu…
FRESH CATCH, FIERY SUNSETS, UNFORGETTABLE NIGHTS
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Iyo Tai Sashimi Platter
A pristine selection of local Iyo sea bream, thinly sliced and served with fresh wasabi and soy sauce, showcasing the delicate flavors of the region.
$28
Sunset Grilled Abalone
Succulent abalone from the Seto Inland Sea, lightly grilled to perfection and brushed with a savory yuzu-butter glaze, capturing the essence of the sunset.
$45
Pichipichi Seafood Donburi
A vibrant bowl of sushi rice topped with an assortment of the day's freshest 'pichipichi' catches, including uni, ikura, and various white fish.
$32
Ebi Tempura with Matcha Salt
Crispy, golden-fried prawns served with a delicate matcha-infused salt, offering a delightful crunch and unique flavor profile.
$22