Jemmy & York

Centolla Fueguina Gratinada

King crab from the Beagle Channel baked with a creamy gratin sauce and local herbs.

$45

Merluza Negra a la Plancha

Grilled Patagonian toothfish, renowned for its delicate flavor and buttery texture, served with seasonal vegetables.

$38

Cordero Patagónico Brigada

Slow-roasted Patagonian lamb, tender and flavorful, accompanied by rustic potatoes and a red wine reduction.

$35

Cazuela de Mariscos del Fin del Mundo

A hearty seafood stew brimming with local mussels, clams, shrimp, and white fish in a rich tomato broth.

$32