Jimbaran Plage

Loup de Mer Entier Grillé

A whole grilled sea bass, simply prepared with herbs and lemon, showcasing the freshness of the Mediterranean catch.

$48

Salade Niçoise Façon Jimbaran

A refined take on the classic Niçoise salad, featuring seared tuna, fresh local vegetables, olives, and a light vinaigrette.

$26

Risotto aux Gambas et Safran

Creamy Arborio rice infused with delicate saffron, generously topped with succulent grilled king prawns.

$35

Tarte Tropézienne Dégustation

A light and airy brioche filled with a rich, creamy custard, a true sweet specialty of the Saint-Tropez region.

$14