Just in Time - Nordby

Fjord Trout with Dill Cream

Pan-seared local fjord trout served with new potatoes, crisp asparagus, and a delicate dill and crème fraîche sauce.

$32

Halden Mussels in White Wine

Fresh mussels harvested from the local waters, steamed in a fragrant white wine broth with garlic, shallots, and parsley, served with crusty bread.

$28

Nordby Game Meat Stew

A hearty, slow-cooked stew featuring tender local game meat, root vegetables, and wild mushrooms, infused with juniper berries and served with lingonberry compote.

$35

Rhubarb Crumble with Vanilla Ice Cream

A classic Nordic dessert featuring sweet and tart rhubarb baked under a buttery oat crumble, served warm with a scoop of premium vanilla bean ice cream.

$12