Polishing the menu…
Polishing the menu…
OCEANFRONT ELEGANCE, KENYAN FLAVOR, UNFORGETTABLE
Galu Prawns in Coconut Sauce
Succulent local prawns simmered in a rich, creamy coconut milk sauce with a hint of ginger and chili, served with fragrant pilau rice.
$32
Catch of the Day 'Swahili Style'
Freshly caught fish, grilled to perfection and marinated in a vibrant blend of local spices, lime, and coriander, accompanied by ugali or seasonal vegetables.
$28
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Kinondo Kwetu Lobster Thermidor
Indulge in a whole grilled lobster, decadently prepared with a creamy, cheesy sauce infused with brandy and herbs, served with a side salad.
$45
Mango & Passion Fruit Cheesecake
A light and refreshing cheesecake featuring the tropical sweetness of ripe Kenyan mangoes and tangy passion fruit, set on a buttery biscuit base.
$14
