Konoba Bazen

Featured dishes

Istrian Fuži with Truffles

Handmade Istrian pasta tossed in a rich, creamy sauce with freshly shaved local black truffles.

$28

Grilled Adriatic Sea Bass

Whole sea bass, expertly grilled with olive oil, garlic, and local herbs, served with seasonal vegetables.

$35

Scampi Buzara

Fresh local scampi cooked in a traditional Buzara sauce with white wine, garlic, breadcrumbs, and parsley.

$32

Pljukanci with Prawns and Zucchini

Traditional Istrian pasta (pljukanci) served with succulent prawns, tender zucchini, and a light tomato sauce.