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Polishing the menu…
KOOKGIG TOUR & RESTAURANT: ISLAND FLAVORS, UNFORGETTABLE VIEWS
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Tom Yum Goong
A classic spicy and sour Thai soup, brimming with succulent fresh prawns, lemongrass, galangal, kaffir lime leaves, and mushrooms.
$12
Grilled Whole Fish with Garlic & Chili
A freshly caught whole fish, expertly grilled to perfection and generously topped with a vibrant sauce of crispy garlic and fiery bird's eye chilies.
$25
Pad See Ew
Wide rice noodles stir-fried with tender slices of chicken or pork, Chinese broccoli, and egg in a savory dark soy sauce.
$10
Massaman Curry with Chicken
A rich and mild Thai curry featuring tender chicken pieces, potatoes, peanuts, and onions simmered in a fragrant coconut milk sauce.
$14