La familia

Featured dishes

Merluza a la Romana

Lightly battered hake fillets, fried to golden perfection and served with a wedge of lemon and a side of fresh salad.

$18

Rabas a la Provenzal

Crispy fried calamari rings seasoned with garlic and fresh parsley, a perfect starter to share.

$15

Milanesa de Ternera Napolitana

Classic breaded beef cutlet topped with tomato sauce, ham, and melted mozzarella cheese, served with golden fries.

$22

Sorrentinos de Calabaza

Homemade pasta pockets filled with creamy pumpkin and ricotta, served with a rich sage butter sauce.