La Mar

Pescado Entero a la Plancha

A whole, locally sourced fish, grilled to perfection and seasoned with garlic, lime, and a touch of Cuban spices.

$25

Langosta al Ajillo

Succulent Caribbean lobster tails sautéed in a rich garlic butter sauce with a hint of white wine and fresh parsley.

$30

Camarones Enchilados

Plump shrimp simmered in a vibrant, mildly spicy creole-style tomato sauce with bell peppers and onions.

$22

Arroz con Mariscos La Mar

A generous portion of saffron-infused rice mixed with a bountiful selection of fresh seafood including shrimp, squid, and mussels.

$28