Le Caveau - Wine Bar & more

Arancini al Ragù

Crispy fried rice balls filled with rich slow-cooked beef ragù, peas, and mozzarella, a quintessential Sicilian street food.

$12

Tagliere di Salumi e Formaggi Siciliani

A generous platter featuring a curated selection of local cured meats and artisanal Sicilian cheeses, perfect for sharing.

$28

Caponata Siciliana

A vibrant sweet and sour eggplant relish, slow-cooked with celery, olives, capers, and tomatoes, served with crusty bread.

$14

Bruschetta al Pomodoro e Basilico

Toasted local bread topped with fresh, ripe cherry tomatoes, fragrant basil, garlic, and a drizzle of extra virgin olive oil.

$10