Polishing the menu…
Polishing the menu…
SOULAC'S SEASIDE GEM: FRESH, LOCAL, UNFORGETTABLE!
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Assiette de Fruits de Mer
A lavish platter featuring a selection of local oysters, succulent prawns, whelks, and crab, served fresh from the ocean.
$45
Moule Frites à la Crème
Classic mussels steamed in a rich, creamy white wine sauce, accompanied by crispy golden French fries.
$22
Poisson du Jour Grillé
The freshest catch of the day, simply grilled to perfection and served with seasonal vegetables and a lemon-herb butter.
$28
Salade Landaise
A hearty regional salad with smoked duck breast, gizzards, pine nuts, and croutons over fresh mixed greens.
$19