Llum i Sal

Arroz Meloso de Bogavante

A creamy, rich rice dish featuring succulent local lobster, slow-cooked to perfection with aromatic saffron and a delicate seafood broth.

$38

Pescado Fresco a la Mallorquina

Catch of the day, expertly baked with a vibrant medley of local tomatoes, peppers, onions, and a hint of white wine.

$32

Tumbet con Huevo Poché

A traditional Mallorcan vegetable gratin with layers of potato, eggplant, and red bell pepper, topped with a perfectly poached egg.

$24

Gató d'Ametlla con Helado

A classic Mallorcan almond cake, light and moist, served warm with a scoop of homemade vanilla bean ice cream.

$12