Lum Terrace

Featured dishes

Agersø Røget Sild

Locally smoked herring served on rye bread with pickled onions, capers, and fresh dill from the island.

$18

Stegt Rødspætte

Pan-fried plaice, a Danish classic, accompanied by new potatoes, parsley sauce, and a wedge of lemon.

$32

Dansk Bøf med Bløde Løg

A hearty Danish beef patty topped with sweet, braised onions, served with creamy mashed potatoes and rich gravy.

$28

Rabarbertrifli

A delightful layered dessert featuring tart rhubarb compote, sweet cream, and crunchy macaroons.