Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, OCEAN BREEZES, PURE VENEZUELAN FLAVOR
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Pescado Frito con Tostones
A whole fried fish, typically snapper or pargo, served golden and crispy with a side of savory fried plantain slices.
$18
Ceviche de Mariscos
A refreshing mix of fresh seafood like shrimp, calamari, and white fish, marinated in lime juice with onions, cilantro, and a hint of spice.
$15
Sopa de Pescado
A hearty and flavorful fish soup, brimming with chunks of fresh fish, vegetables, and aromatic herbs, perfect for a comforting meal.
$12
Arepas Rellenas
Traditional Venezuelan corn cakes, grilled to perfection and generously stuffed with various fillings such as shredded beef, chicken, or cheese.
$10