Ma Lu Yi

Steamed Grouper with Ginger and Scallions

A whole fresh grouper, delicately steamed with fragrant ginger slices and vibrant green onions, showcasing the fish's natural sweetness.

$18

Stir-fried Basaltic Clams

Locally sourced basaltic clams stir-fried with basil, garlic, and a hint of chili, offering a savory and aromatic delight unique to Penghu.

$12

Penghu Signature Seafood Noodles

A hearty bowl of noodles brimming with an assortment of fresh Penghu seafood like shrimp, squid, and fish slices in a rich, flavorful broth.

$9

Grilled Cuttlefish Sausage

Handmade sausages packed with finely minced cuttlefish, grilled to perfection, offering a chewy texture and savory oceanic taste.

$7