Matilda's

Nambucca Prawn Linguine

Freshly caught Nambucca prawns tossed with al dente linguine in a garlic, chilli, and white wine sauce, finished with fresh parsley.

$32

Riverbend Barramundi

Pan-seared barramundi fillet served on a bed of seasonal greens with a lemon-butter caper sauce, showcasing the best of local produce.

$38

Matilda's Seafood Platter

A generous selection of grilled and fried local seafood, including oysters, calamari, fish, and prawns, perfect for sharing.

$65

Bush Tomato & Macadamia Salad

A refreshing salad featuring local bush tomatoes, crunchy macadamia nuts, mixed leaves, and a light native dressing.

$22