Mavi Balıkçılık & Restaurant

Grilled Sea Bream (Çipura Izgara)

A whole, perfectly grilled sea bream, seasoned with local herbs and a squeeze of fresh lemon, served with a side of seasonal greens.

$28

Seafood Meze Platter

A generous assortment of small, flavorful seafood appetizers including calamari, octopus salad, and marinated anchovies, ideal for sharing.

$35

Prawn Casserole (Karides Güveç)

Succulent prawns baked in a rich tomato and garlic sauce with local vegetables and a hint of spice, served bubbling hot in a traditional clay pot.

$32

Fried Calamari (Kalamar Tava)

Lightly battered and golden-fried calamari rings, served with a zesty tartar sauce and a lemon wedge, a classic seaside favorite.

$24