Polishing the menu…
Polishing the menu…
SAN VICENTE'S BEST SUNSET COCKTAILS
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Grilled Palawan Prawns
Succulent local prawns grilled to perfection with garlic butter and a hint of calamansi, served with a side of steamed rice.
$18
Kinilaw na Tanigue
Freshly caught Spanish mackerel marinated in vinegar, ginger, onions, and chili, a refreshing Filipino ceviche.
$12
Mcfredo's Signature Burger
A juicy beef patty topped with local cheese, fresh lettuce, tomatoes, and a special house sauce, served with crispy fries.
$14
Pork Sisig
A sizzling plate of chopped pork jowl and belly, seasoned with calamansi, chili, and onions, a true Filipino classic.
$15