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Polishing the menu…
ARABIAN NIGHTS, MEDITERRANEAN DELIGHTS
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Sayadeya Seafood Platter
A generous platter featuring grilled local fish, succulent shrimp, and calamari, served atop aromatic spiced rice.
$28
Hawawshi Matrouhi
A classic Egyptian meat pie, with seasoned minced beef baked inside fresh baladi bread, a local specialty.
$15
Fattah with Lamb
Layers of crispy bread, rice, and tender slow-cooked lamb, all drenched in a tangy tomato and garlic vinegar sauce.
$22
Mahshi Kromb
Flavorful cabbage rolls stuffed with a mixture of rice, herbs, and ground meat, simmered in a rich tomato broth.
$18